The Smokery is OPEN
But Only Accepting Anglers Fish for Smoking
For more details please get in touch via our Contact Page.
We are delighted to say we have won a Gold from the Great Taste Awards
Many people will be familiar with Smoked Foods However, most of the so-called ‘smoked’ foods available on supermarket shelves are not smoked at all, but simply have smoked flavouring added during processing.
We do not use vacuum packing nor any artificial flavourings and preservatives this ensures no flavour impairment or migration of plasticisers to the food
Anglers fish welcome
Please get in touch via our Contact Page.
04.10.24
Available a Small Batch Oak Smoked Premium Mature Cheddar Cheese